Semi-Dried Cherry Tomatoes in Olive Oil by Frantoi Cutrera

Our Semi Sundried Cherry Tomatoes have a scent of tomato and olive oil and an intense red color. The Tonda Iblea fruitiness enhances the sweet taste of the cherry tomato, slightly flavored with garlic and basil.

The real Secret of Sicily is the sun that bathes our island, always offering up the best fruits. We then select tomatoes with care, and combine them with our top olive oils, constantly striving with new cooking techniques to preserve the organoleptic characteristics of each product. We have prepared them for you with the intention to excite and convey, through the flavors and aromas, the sensations of our land and its history.

Since 1906 the Cutrera family has been cultivating olive groves in the southeast of Sicily. Their first frantoio was founded in 1979. They have created the perfect balance of tradition with innovation and the family-run company now owns 75 hectares of groves in the Monti Iblei territory. With over 350 awards, Frantoi Cutrera is the most awarded Olive Oil producer in Italy.

MADE IN: SICILY, ITALY