Organic Primo Extra Virgin Olive Oil by Frantoi Cutrera

Primo Organic is obtained using only the early green harvest of the single variety Tonda Iblea olives and is cold extracted. The organically farmed olives are cold pressed within six hours of being picked.

It is green with golden reflections and intensely fruity. The notes are elegant and spicy with elements of green tomato. You may notice the clear notes of balsamic herbs and sweet almonds, the latter certainly from the single variety of Tonda Iblea olives. The result is a nice harmony of sweet, bitter, and spicy elements.

This top-quality Sicilian extra-virgin olive oil will bring out the best flavors in your dish. No matter how you use it, you will taste the quality that is drawing international attention.

MADE IN: SICILY, ITALY