{"title":"Cheese","description":"\u003cp\u003eBig Parma is conspiring to make you enjoy every meal with delicious Italian cheese, perfect also for a snack. \u003c\/p\u003e","products":[{"product_id":"genuine-fulvi®-pecorino-romano-dop","title":"Genuine Fulvi® Pecorino Romano DOP","description":"\u003cp\u003e\u003cb\u003e\u003cspan\u003eWeight: \u003c\/span\u003e\u003c\/b\u003e7 Ounces \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan\u003eInventory: \u003c\/span\u003e\u003c\/b\u003e12\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePronunciation:  \u003c\/strong\u003e\u003cspan\u003eFULL-vee peh-co-REE-no ro-MAH-no\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheese type:  \u003c\/strong\u003e\u003cspan\u003eSemi-Firm\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMilk type: \u003c\/strong\u003e\u003cspan\u003eUnpasteurized Sheep\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eLazio, Italy\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging: \u003c\/strong\u003e\u003cspan\u003eMinimum 10-12 months\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003eThis ancient cheese is made from 100% sheep's milk collected in the countryside of Rome and produced in \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003eNepi\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003e, 15 miles north of the city. Aged 10 months to 1 year, \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003eFulvi\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003e® is in a class by itself. What separates \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003eFulvi\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003e® from other Pecorino Romano\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003e \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003eis the higher butterfat content of the whole (not skimmed) sheep’s milk from Lazio, making it less dry and hard than those made in Sardinia. The cheese is also less salty, allowing you to enjoy its rich flavor grated or eaten as is. Even a small amount will create a hearty flavor to enhance your favorite dish.  \u003c\/span\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"7 Ounces","offer_id":49295993307444,"sku":"sku-41664878608542","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0754\/9091\/8708\/files\/genuine-fulvi-pecorino-romano-dop-667768.jpg?v=1790005963"},{"product_id":"parmigiano-reggiano-dop-mitica®-di-sola-bruna","title":"Parmigiano Reggiano DOP Mitica® Di Sola Bruna","description":"\u003cp\u003e\u003cb\u003e\u003cspan\u003eWeight: 7\u003c\/span\u003e\u003c\/b\u003e Ounces \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePronunciation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003epahr-mee-DJAH-noh redge-JAH-no\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheese type:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eHard\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMilk type: \u003c\/strong\u003e\u003cspan\u003eRaw Cow\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003e\u003cspan\u003eEmilia Romagna, Italy\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging: 24\u003c\/strong\u003e\u003cspan\u003e months\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cul type=\"disc\" style=\"margin-top: 0in;\"\u003e\n\u003cli style=\"margin-bottom: 0in; mso-list: l0 level1 lfo1; tab-stops: list .5in;\" class=\"MsoNormal\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eThe real deal\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003e: Certified DOP Parmigiano Reggiano made in Italy. DOP, or PDO, stands for Protected Designation of Origin. It means that the production of the cheese is regulated, including where it's made, what the animals are fed, ingredients, production techniques, and aging. The Parmigiano Reggiano Consorzio is the regulating body in Italy that requires certain identifying marks on the cheese, like the PARMIGIANO REGGIANO dotted text on the rind, and \u003c\/span\u003ethese specific symbols on the wedge packaging, ensuring the cheese is true Parmigiano Reggiano:\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/2636\/5854\/files\/Parmigianoseal.png?v=1743502442\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/2636\/5854\/files\/Parmigianoseal1.jpg?v=1743502442\"\u003e\u003c\/p\u003e\n\u003cul type=\"disc\" style=\"margin-top: 0in;\"\u003e\n\u003cli style=\"margin-bottom: 0in; mso-list: l0 level1 lfo1; tab-stops: list .5in;\" class=\"MsoNormal\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eCareful sourcing: \u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eParmigiano Reggiano we source cheese from a family of small artisan producers we know directly\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul type=\"disc\" style=\"margin-top: 0in;\"\u003e\n\u003cli style=\"margin-bottom: 0in; mso-list: l1 level1 lfo2; tab-stops: list .5in;\" class=\"MsoNormal\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eTop quality\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003e: \u003c\/span\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-bidi-font-family: 'Open Sans'; color: black; mso-themecolor: text1;\"\u003eWe choose cheese based on flavor profile, artistry, and quality. 24M and 36M are Export Quality, meaning they receive extra quality testing at 18 months. We pay extra for this additional testing, after which they receive the coveted \"Export\" stamp that is branded into the rind. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 0in; mso-list: l1 level1 lfo2; tab-stops: list .5in;\" class=\"MsoNormal\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eOne-of-a-kind branding \u0026amp; packaging\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003e: Elevated, eye-catching branding with QR code on each wedge linking to product videos and information. Interior of paper wrap is full of additional information, including serving suggestions and tasting notes\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan lang=\"EN-US\" class=\"TextRun SCXW27812935 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eMade from 100% raw cow's milk in the regions of Reggio-Emilia, Modena and Parma, Parmigiano Reggiano is quite possibly Italy's most famous cheese. \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eSourced\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e from a premium family of carefully selected farms based on quality, artistry, location, and flavor profile. All wheels are aged a minimum of 24 months and marked Export by the \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eConsorzio\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e to further ensure the quality. Parmigiano Reggiano is an iconic cheese and when you choose \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eMitica\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e®, you are choosing the best in class. \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eParmigiano Reggiano Disolabruna\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003e is made from the milk of a single breed of cows, the Bruna Alpina, or Italian Brown Cow. While modern production methods favored the use of Holstein cows because of their higher milk yields, only a handful of dairies produce Parmigiano Reggiano using the highly nutritious milk from the brown cow. It's prized for its sweet, aromatic qualities, without being overly salty or sharp.\u003c\/span\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"7 Ounces","offer_id":49295993471284,"sku":"sku-45292524011678","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0754\/9091\/8708\/files\/6_0b24f5f5-f306-42b5-bb41-9ad3b2a2671a.jpg?v=1790005967"},{"product_id":"parmigiano-reggiano-dop-mitica®-36-months","title":"Parmigiano Reggiano DOP Mitica® 36 months","description":"\u003cp\u003e\u003cb\u003e\u003cspan\u003eWeight: 7\u003c\/span\u003e\u003c\/b\u003e Ounces \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePronunciation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003epahr-mee-DJAH-noh redge-JAH-no\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheese type:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eHard\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMilk type: \u003c\/strong\u003e\u003cspan\u003eRaw Cow\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003e\u003cspan\u003eEmilia Romagna, Italy\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging: 36\u003c\/strong\u003e\u003cspan\u003e months\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cul type=\"disc\" style=\"margin-top: 0in;\"\u003e\n\u003cli style=\"margin-bottom: 0in; mso-list: l0 level1 lfo1; tab-stops: list .5in;\" class=\"MsoNormal\"\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eThe real deal\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003e: Certified DOP Parmigiano Reggiano made in Italy. DOP, or PDO, stands for Protected Designation of Origin. It means that the production of the cheese is regulated, including where it's made, what the animals are fed, ingredients, production techniques, and aging. The Parmigiano Reggiano Consorzio is the regulating body in Italy that requires certain identifying marks on the cheese, like the PARMIGIANO REGGIANO dotted text on the rind, and \u003c\/span\u003ethese specific symbols on the wedge packaging, ensuring the cheese is true Parmigiano Reggiano:\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"margin: 0in 0in 0in .5in;\" class=\"MsoNormal\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/2636\/5854\/files\/Parmigianoseal.png?v=1743502442\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/2636\/5854\/files\/Parmigianoseal1.jpg?v=1743502442\"\u003e\u003c\/p\u003e\n\u003cul type=\"disc\" style=\"margin-top: 0in;\"\u003e\n\u003cli style=\"margin-bottom: 0in; mso-list: l0 level1 lfo1; tab-stops: list .5in;\" class=\"MsoNormal\"\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eCareful sourcing: \u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eParmigiano Reggiano we source cheese from a family of small artisan producers we know directly\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul type=\"disc\" style=\"margin-top: 0in;\"\u003e\n\u003cli style=\"margin-bottom: 0in; mso-list: l1 level1 lfo2; tab-stops: list .5in;\" class=\"MsoNormal\"\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eTop quality\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003e: \u003c\/span\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-bidi-font-family: 'Open Sans'; color: black; mso-themecolor: text1;\"\u003eWe choose cheese based on flavor profile, artistry, and quality. 24M and 36M are Export Quality, meaning they receive extra quality testing at 18 months. We pay extra for this additional testing, after which they receive the coveted \"Export\" stamp that is branded into the rind. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 0in; mso-list: l1 level1 lfo2; tab-stops: list .5in;\" class=\"MsoNormal\"\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eOne-of-a-kind branding \u0026amp; packaging\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003e: Elevated, eye-catching branding with QR code on each wedge linking to product videos and information. Interior of paper wrap is full of additional information, including serving suggestions and tasting notes\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan lang=\"EN-US\" class=\"TextRun SCXW27812935 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eMade from 100% raw cow's milk in the regions of Reggio-Emilia, Modena and Parma, Parmigiano Reggiano is quite possibly Italy's most famous cheese. \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eSourced\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e from a premium family of carefully selected farms based on quality, artistry, location, and flavor profile. All wheels are aged a minimum of 36 months and marked Export by the \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eConsorzio\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e to further ensure the quality. Parmigiano Reggiano is an iconic cheese and when you choose \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eMitica\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e®, you are choosing the best in class. \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eParmigiano Reggiano 36 Month \u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eThis cheese, aged a total of 3 years, has a drier, grainier texture and more intense flavor, with notes of umami, toasted nuts, and dried pineapple. Enjoy with a drizzle of honey or grate over delicate to moderate flavored dishes to appreciate its unique characteristics\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"7 Ounces","offer_id":49295993536820,"sku":"sku-45292516835486","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0754\/9091\/8708\/files\/4_8b4739ae-1434-4f31-a3e4-e778ef35a05c.jpg?v=1790005967"},{"product_id":"asiago-d-allevo-dop-mitica®","title":"Asiago D’Allevo DOP Mitica®","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eWeight: 6\u003c\/strong\u003e Ounces\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003ePronunciation:\u003c\/strong\u003e ah-zee-AH-go\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheese type:\u003c\/strong\u003e Semi-Firm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMilk type:\u003c\/strong\u003e Raw Cow\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBreed:\u003c\/strong\u003e Bruna Alpina, Frisona, Pezzata Rossa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Veneto, Italy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 5 months\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eThis popular cheese, also known as Asiago Aged, is from the Asiago plateau in the Veneto region and was originally made with sheep's milk, but the recipe changed as cattle farming increased in the 1500s. The DOP was established in 1979 to protect the integrity of this traditional mountain cheese, which can be made only in the provinces of Vicenza, Trento, Padova and Treviso. There are two main types Asiago: d’Allevo and Pressato. The d’Allevo version is the more traditional of the two. Once the partially skimmed milk is heated and coagulated, it is placed in special wooden molds, brined, and then aged for several months. Our \u003cem\u003emezzano\u003c\/em\u003e (medium-aged) version develops a pleasant, yeasty aroma, compact texture and more savory flavor following 5 months of aging. \u003c\/span\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"6 ounces","offer_id":49295993635124,"sku":"sku-42516164673694","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0754\/9091\/8708\/files\/asiago-dallevo-dop-mitica-845956.jpg?v=1790005968"},{"product_id":"fresh-grated-genuine-fulvi®-pecorino-romano-dop","title":"Fresh Grated Genuine Fulvi® Pecorino Romano DOP","description":"\u003cp\u003e\u003cstrong\u003ePronunciation:  \u003c\/strong\u003e\u003cspan\u003eFULL-vee peh-co-REE-no ro-MAH-no\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheese type:  \u003c\/strong\u003e\u003cspan\u003eSemi-Firm\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMilk type: \u003c\/strong\u003e\u003cspan\u003eUnpasteurized Sheep\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eLazio, Italy\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging: \u003c\/strong\u003e\u003cspan\u003eMinimum 10-12 months\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e1\/2 Pint of Fresh Grated Fulvi Pecorino Romano \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003eThis ancient cheese is made from 100% sheep's milk collected in the countryside of Rome and produced in \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003eNepi\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003e, 15 miles north of the city. Aged 10 months to 1 year, \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003eFulvi\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003e® is in a class by itself. What separates \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003eFulvi\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003e® from other Pecorino Romano\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003e \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW157135418 BCX0\"\u003eis the higher butterfat content of the whole (not skimmed) sheep’s milk from Lazio, making it less dry and hard than those made in Sardinia. The cheese is also less salty, allowing you to enjoy its rich flavor grated or eaten as is. Even a small amount will create a hearty flavor to enhance your favorite dish.  \u003c\/span\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1\/2 Pint of Fresh Grated Fulvi Pecorino Romano","offer_id":49295993667892,"sku":"sku-45437899997342","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0754\/9091\/8708\/files\/genuine-fulvi-pecorino-romano-dop-667768_93b1a717-8ecf-41cb-bd2f-94677d475c4a.jpg?v=1790005968"},{"product_id":"fresh-grated-parmigiano-reggiano-dop-mitica®-24-months","title":"Fresh Grated Parmigiano Reggiano DOP Mitica® 24 months","description":"\u003cp\u003e\u003cb\u003e\u003cspan\u003eWeight: \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e1\/2 Pint of Fresh Grated Parmigiano Reggiano\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePronunciation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003epahr-mee-DJAH-noh redge-JAH-no\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheese type:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eHard\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMilk type: \u003c\/strong\u003e\u003cspan\u003eRaw Cow\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003e\u003cspan\u003eEmilia Romagna, Italy\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging: \u003c\/strong\u003e\u003cspan\u003e24 months\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"TextRun SCXW27812935 BCX0\" lang=\"EN-US\"\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cb\u003e\u003cspan\u003e1\/2 Pint of Fresh Grated Parmigiano Reggiano\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"TextRun SCXW27812935 BCX0\" lang=\"EN-US\"\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eMade from 100% raw cow's milk in the regions of Reggio-Emilia, Modena and Parma, Parmigiano Reggiano is quite possibly Italy's most famous cheese. \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eSourced\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e from a premium family of carefully selected farms based on quality, artistry, location, and flavor profile. All wheels are aged a minimum of 24 months and marked Export by the \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eConsorzio\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e to further ensure the quality. Parmigiano Reggiano is an iconic cheese and when you choose \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eMitica\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e®, you are choosing the best in class\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1\/2 Pint of Fresh Grated Parmigiano Reggiano","offer_id":49295993700660,"sku":"sku-45437926441118","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0754\/9091\/8708\/files\/4_a49e20a3-f32c-4f17-8d12-9c7aaff3101f.jpg?v=1790005969"},{"product_id":"parmigiano-reggiano-dop-mitica®-di-montagna","title":"Parmigiano Reggiano DOP Mitica® Di Montagna","description":"\u003cp\u003e\u003cb\u003e\u003cspan\u003eWeight: 7\u003c\/span\u003e\u003c\/b\u003e Ounces \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePronunciation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003epahr-mee-DJAH-noh redge-JAH-no\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheese type:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eHard\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMilk type: \u003c\/strong\u003e\u003cspan\u003eRaw Cow\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003e\u003cspan\u003eEmilia Romagna, Italy\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging: 24\u003c\/strong\u003e\u003cspan\u003e months\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cul style=\"margin-top: 0in;\" type=\"disc\"\u003e\n\u003cli class=\"MsoNormal\" style=\"margin-bottom: 0in; mso-list: l0 level1 lfo1; tab-stops: list .5in;\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eThe real deal\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003e: Certified DOP Parmigiano Reggiano made in Italy. DOP, or PDO, stands for Protected Designation of Origin. It means that the production of the cheese is regulated, including where it's made, what the animals are fed, ingredients, production techniques, and aging. The Parmigiano Reggiano Consorzio is the regulating body in Italy that requires certain identifying marks on the cheese, like the PARMIGIANO REGGIANO dotted text on the rind, and \u003c\/span\u003ethese specific symbols on the wedge packaging, ensuring the cheese is true Parmigiano Reggiano:\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/2636\/5854\/files\/Parmigianoseal.png?v=1743502442\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/2636\/5854\/files\/Parmigianoseal1.jpg?v=1743502442\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cul style=\"margin-top: 0in;\" type=\"disc\"\u003e\n\u003cli class=\"MsoNormal\" style=\"margin-bottom: 0in; mso-list: l0 level1 lfo1; tab-stops: list .5in;\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eCareful sourcing: \u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eParmigiano Reggiano we source cheese from a family of small artisan producers we know directly\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul style=\"margin-top: 0in;\" type=\"disc\"\u003e\n\u003cli class=\"MsoNormal\" style=\"margin-bottom: 0in; mso-list: l1 level1 lfo2; tab-stops: list .5in;\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eTop quality\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003e: \u003c\/span\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-bidi-font-family: 'Open Sans'; color: black; mso-themecolor: text1;\"\u003eWe choose cheese based on flavor profile, artistry, and quality. 24M and 36M are Export Quality, meaning they receive extra quality testing at 18 months. We pay extra for this additional testing, after which they receive the coveted \"Export\" stamp that is branded into the rind. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"margin-bottom: 0in; mso-list: l1 level1 lfo2; tab-stops: list .5in;\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eOne-of-a-kind branding \u0026amp; packaging\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003e: Elevated, eye-catching branding with QR code on each wedge linking to product videos and information. Interior of paper wrap is full of additional information, including serving suggestions and tasting notes\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"TextRun SCXW27812935 BCX0\" lang=\"EN-US\"\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e##0## Made from 100% raw cow's milk in the regions of Reggio-Emilia, Modena and Parma, Parmigiano Reggiano is quite possibly Italy's most famous cheese. \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eSourced\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e from a premium family of carefully selected farms based on quality, artistry, location, and flavor profile. All wheels are aged a minimum of 24 months and marked Export by the \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eConsorzio\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e to further ensure the quality. Parmigiano Reggiano is an iconic cheese and when you choose \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003eMitica\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW27812935 BCX0\"\u003e®, you are choosing the best in class. \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003eParmigiano Reggiano di Montagna \u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.0pt; line-height: 115%; font-family: Epilogue; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003emeans that the cheese can only be made and aged in the mountains (altitude of 600m+) of Parma and the surrounding regions. To receive the designation, 100% of the milk must come from farms in mountain areas, as well as 60% of the cows' feed. The wheels also must age at least one year in the mountains. This guarantees the quality of the cheese and preserves the uniqueness of these mountain areas\u003c\/span\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"7 Ounces","offer_id":49295993995572,"sku":"sku-45292521226398","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0754\/9091\/8708\/files\/5_30a067a4-d60e-46f8-bb32-1d3621827ffd.jpg?v=1790005972"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0754\/9091\/8708\/collections\/parmigiano-reggiano-dop-mitica-24-months-684032_2a980210-eca5-4daa-9953-961388595ec6.jpg?v=1790089471","url":"https:\/\/www.artedicomo.com\/collections\/cheese.oembed","provider":"Arte di Como","version":"1.0","type":"link"}